Cream of Feta Soup
Do you love the taste of feta cheese? Then you will adore this creamy, dreamy feta soup! We've taken all the delicious flavors of our cheeses and combined them with herbs and spices to create a flavor experience like no other. Not only is this soup packed full of flavor, it's also remarkably easy to make – just put everything in a pot and let it simmer away on the stovetop until there are none left but empty bowls. Perfect for chilly fall days or anytime comfort food cravings come knocking at your door!
2. Add the wine and cook for 5 minutes, over high heat. Add the broth and simmer for 10-15 minutes. Add the feta cheese.
3. Puree the soup with a stick blender, fold in the yogurt and remove from the heat.
4. Serve the soup hot, garnished with fresh herbs and a swirl of olive oil.