Recipe-125-Dirty Martini with Brine and Olive Oil
Have you ever wanted to recreate your favorite restaurant’s dirty martini at home? Maybe you just want to switch things up and try something new that’s a little more adventurous than the traditional gin or vodka version. Well, we have just the answer for you – our delicious and easy-to-make dirty martini with brine and olive oil! Not only is it super tasty, but it also provides an interesting depth of flavor. Plus, this recipe requires minimal effort so you can spend less time crafting cocktails in the kitchen and more time sipping on them with friends around your dinner table. Read on to find out all about our unique twist on an old classic!
- 5 oz gin
- 1 oz dry vermouth
- 1/2 oz olive brine,
- 4 olives
1 tsp olive oil
Fill a mixing glass halfway with ice and pour in the gin, dry vermouth, and olive brine.
- Stir well for a few seconds.
Strain into cocktail glasses, garish with the olives and top with a few drops of olive oil. Serve immediately.
Products used in this Recipe: