Recipe-65-Vegan Vegetable Soup
Welcome to the delicious world of vegan vegetable soups! This flavorful dish is rich in fiber, vitamins, and minerals - all without relying on animal products. Making a hearty vegan soup can seem intimidating at first, but we're here to walk you through all the steps so that even beginners can end up with an amazing meal that everyone will love. From picking out just the right vegetables for your recipe to adding extra flavor boosters like herbs and spices, this post has it all. So grab a pot and let's get cooking - your perfect pot of vegan vegetable soup awaits!
Chop all the ingredients into small pieces.
- Cover with boiling water and allow to simmer for 20 minutes.
- Optional: transfer 3-4 ladles of the soup into a blender or food processor and process to get a smooth creamy consistency. Return to the pot with the rest of the soup and stir to combine.
- Serve warm.