Servings
4
Prep Time
5 minutes
Cook Time
5
Welcome to a culinary adventure of flavor and texture! Today, we’re going to be exploring the tantalizing blend of sweet pearl onions marinated in olive oil. This is an easy-to-assemble dish that brings together robust flavors – perfect for summer barbeques or family get-togethers. Not only is it easy to prepare with minimal effort, but it's also a great way to jazz up any meal, as the combination has proven irresistible even among picky eaters! You won't believe how quickly your guests will devour this unique treat! So join us on our delicious journey and see why these charred bites are worth trying out—you might just find yourself coming back for seconds!
Ingredients
- 1 1/2 cup pearl onions
-
1 1/2 cup olive oil
- 1 tbs coriander seeds
- 1 tsp garlic powder
Directions
Heat a dry pan and toast the coriander seeds for a few seconds, tossing, until fragrant.
Turn off the heat, add the onions, garlic powder, and olive oil to the pan and allow to slightly heat through with the heat still off.
- Transfer into a jar and allow to marinade overnight. Serve at room temperature.
Recipe Note
Products used in this Recipe:
