Garlic Roasted Cabbage
Are you looking for an unique and tasty side dish to serve your family at supper tonight? Look no further than this garlic roasted cabbage! This easy-to-make side is packed with flavor, crunchiness and a hint of sweetness. Not only that, but it's also incredibly healthy - loaded with fiber, vitamins A & C as well as essential minerals. With just a few simple ingredients and minimal preparation time needed, this roasted cabbage can be on your table in less than 45 minutes! So what are you waiting for? Let's get cooking!
- 1. Preheat the oven to 400°F and line a baking pan with parchment paper.
- 2. Slice the cabbage in 1” thick slices vertically. Arrange on the prepared baking pan.
- 4. Rub the paste on the cabbage slices to coat evenly.
- 5. Bake for 40-45 minutes, until golden brown and serve hot.