Chili Lime Beef Foil Parcels
Are you looking for a delicious, easy-to-make meal that'll tantalize your taste buds? Look no further than our chili lime beef foil parcels! These tasty, flavourful treats are perfect for any night of the week and require minimal preparation. Plus, they lock in all the wonderful juices from the beef to keep it extra moist and succulent. Ready to give this zesty delicacy a try? Read on to find out how you can make these mouthwatering chili lime beef foil parcels at home!
- 1. Preheat the oven to 350°F.
2. Cut the steak into roughly 2-inch/5cm dice.
4. Make little foil parcels and divide the mixture into the parcels. Place on a baking pan and bake for 40-45 minutes until the meat is tender.
5. Adjust the seasoning to taste and serve hot from the oven optionally garnished with chopped spring onions.