Servings
8
Prep Time
10 minutes
Are you looking for an easy, delicious shooter the next time you get together with friends? Look no further than the Dirty Mary Shot! This classic cocktail is a perfect way to add a zesty kick to any gathering. Not only does it mix well with different flavors – including Mexican and Italian ingredients – but also packs a punch that will have your taste buds tingling. Whether served straight-up or as part of another drink, the Dirty Mary Shot is sure to be remembered by all who raise their glasses in cheers! So grab your shaker and let's explore how to make this classic cocktail today.
Ingredients
1/2 cup vodka
1 cup tomato juice
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2 tbsp olive oil
1 tsp Worcestershire sauce
1 tsp lemon juice
1/2 tsp horseradish
1/4 tsp hot sauce
8 olives, pitted
8 pickled cucumbers, small
2-4 saltine crackers, crushed
ice to serve
Directions
Prep the glasses:
Mix the olive oil with the horseradish paste. Toss the crushed crackers on a plate. Dip the rim of the shot glasses in the olive oil - horseradish mixture and them in the crackers to coat evenly.
Make the drink:
In a mixing glass combine the vodka with the tomato juice, Worcestershire sauce, lemon juice and hot sauce. Add ice and mix well (or shake) for 2-4 minutes to chill.
Pour into the prepared glasses and serve straight away with olives and pickled cucumbers threaded on cocktail sticks.
Recipe Note
Products used in this Recipe:
