Recipe-123-Bulgur Stuffed Peppers
Craving something delicious and nutritious? Look no further than these tasty bulgur stuffed peppers! Packed with flavor, they're an easy-to-make, budget-friendly alternative to your typical dinner routine. Filled with bulgur wheat, onion, garlic, bell pepper and herbs, these mouthwatering vegetarian stuffed peppers are so flavorful that you won't be able to resist having seconds - or thirds! Plus this meal is naturally gluten free too. So if you're looking for a new way to spice up your dinner plate without breaking the bank or compromising on taste then try out our delicious recipe for bulgur stuffed peppers today.
Preheat the oven to 390°F.
- Halve the peppers and scoop out the seeds. Arrange on a baking pan.
- Divide the mixture into the prepared peppers and bake for 20-30 minutes until the bulgur is cooked through.
- Serve hot.