Sick and tired of old, bland, stale grocery store olive oil?
Finally, an olive oil you can trust..... Kasandrinos
Try a bottle on us......
Why are we giving everyone a FREE Bottle?
Because we know once you try it you will find out what FRESH, ORGANIC Olive oil is supposed to taste like
✔ Perfectly Flavorful, Expertly Balanced – Coats your taste palette with airy, refreshing notes of Mature Fruit and Fresh Grass. Finishes smoothly with a clean, slightly spicy, and peppery aftertaste.
✔ Nutrient-Dense, Antioxidant-Rich, & Anti-Inflammatory Packed −Powerful Hydroxytyrosol and Tocopherols Contribute up to 5.5mg ofPolyphenols/Tbsp and 1.6mg of Vitamin E/Tbsp.
✔ Packaged for Freshness − Bottled using Ultra-Dark Amber Glass orBPA-Free Tin Cans. All bottles of EVOO are kept in a Climate-Controlled Facility until delivered directly to your front door.
✔ Exquisite Coloring – Brilliant and vibrant golden hues color our olive oil. Colors so magnificent it’s mesmerizing as olive oil flows seamlessly from the bottle’s mouth and onto your dish.
✔ PGI-Certified − Our Extra Virgin Olive Oil is exclusively sourced from our geographically protected land.
✔ Tree-To-Table − Current batches are exclusively produced with 2022Harvest.
✔ Stringent Quality Control − Every batch is analyzed by TWO Independent, 3rd Party Labs.
✔ Certified Kosher, Paleo, and Keto by OU Kosher and The PaleoFoundation.
✔ Superior Quality − Low Acidity <.3% & High Organoleptic Qualities.
✔ No Second Presses. Every batch of Olive Oil is Cold Pressed Once.
✔ 100% USDA Organic, Non-GMO Koroneiki and Athinolia Olives.
✔ No Metallic Taste. No Excessive Bitterness. No Rancidness.
✔ Premium Greek Single-Source Extra Virgin Olive Oil.
✔ Limited, Small Batch production.
✔ Endless Possibilities − Great for Sautés, Sauces, Salad Dressings,Marinades, Vinaigrettes, Smoothies, Desserts, and Everything Else!
A GREEK FAMILY TRADITION
Olive oil has been a central part of the Kasandrinos family for generations. Kasandrinos babies are baptized with the oil from our family’s land. It’s so much a part of our lives that we never realized most people in the U.S. have been drizzling stale olive oil on their food for decades. In Greece, it’s customary to grow and press your own olive oil for extended family and friends. So, even after moving to the U.S., our family made sure to bring enough olive oil back to enjoy until the next trip back to our family home in Niata, Greece
A GROWING COMMUNITY THATS NOT SLOWING
With Kasandrinos, we took a leap of faith that people stateside would care about the quality of their olive oil. And we were right. More and more health-enthusiasts and foodies started tasting and feeling the difference from our single-origin, small-batch, organic oil. Since then, the team has grown to include our cousin Efrosyni as the Creative Director. We’ve expanded to sell on Amazon. And we’re still proud to sell every bottle of olive oil and vinegar directly to you. No middleman. No bottles sitting on shelves for months. Just fresh, single-origin oil and vinegar, from our family to yours.
CULTURE AND TRADITION DELIVERED TO YOUR TABLE
The products we bring to your table are more than just food. They’re from the land our family has tended for generations. It’s the olive oil we were raised with. The foods that bring us together. We hope that you’ll taste the care that goes into every bottle. From hand-picking the olives to crushing, bottling, and shipping in a way that nurtures the land and the people who tend it. And most of all, we hope Kasandrinos can bring you a little bit of the country we love to your family’s table.